Fabulous Flavors of Fall in Signature Montana Autumn 2009 issue

06 Oct Fabulous Flavors of Fall in Signature Montana Autumn 2009 issue

Fabulous Flavors of Fall

by Sydne George

Roasted Butternut Squash Soup with Caramelized Pearl Onions
Maple Braised Short Ribs with Browned Butter Noodles

Pastry-wrapped Baked Apples with Vanilla Bean Ice Cream and Salted Caramel Sauce

Nothing says fall quite like soul-soothing soup to start,
a short rib dish simmering in the oven for dinner
and pastry-wrapped baked apples
anticipating a drizzle of salted caramel sauce for dessert.
Usher in autumn with this Fabulous Flavors of Fall menu.
Enjoy!
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