Food Writing

12 Jan The Art of Substitution

A little ingenuity goes a long way for dieters by Sydne George Food Writerfor the Great Falls Tribune  [caption id="attachment_642" align="alignleft" width="528" caption="Italian Chicken Cutlet Medallions"][/caption]     Signaling the start of the New Year is the relentless ripple of setting resolu­tions. It seems like everywhere you go, there’s the buzz...

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03 Nov Cooking with Candy

Baker has a trick up her sleeve to deal with treats Peanut butter cookies are even better when topped with a Snickers slice By SYDNE GEORGE For the Tribune The post-trick-or-treating dumping of the Halloween loot out of the pillowcas­es and onto the living room floor begs the...

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